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Pastry Chef de Partie
2 months ago
About Us
Hand and Flowers Limited is a renowned hospitality group, committed to delivering exceptional dining experiences. Our team is passionate about innovation and excellence, striving to create a unique atmosphere that exceeds our guests' expectations.
Job Summary
We are seeking a highly skilled Pastry Chef de Partie to join our team at The Hand & Flowers. As a key member of our culinary team, you will be responsible for creating exquisite pastries and desserts that showcase our commitment to quality and creativity.
Key Responsibilities
- Develop and execute innovative pastry menus that complement our main courses
- Lead a team of pastry chefs to ensure seamless service and high-quality products
- Collaborate with our culinary team to create seasonal specials and promotions
- Maintain a clean and organized kitchen environment, adhering to health and safety standards
Requirements
- Proven experience as a Pastry Chef de Partie in a high-end restaurant or hospitality group
- Strong knowledge of pastry techniques, ingredients, and presentation
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and meet deadlines
What We Offer
As a member of our team, you can expect a competitive salary, comprehensive benefits package, and opportunities for professional growth and development. If you are a passionate and skilled Pastry Chef de Partie looking for a new challenge, we encourage you to apply.