Award-Winning Culinary Team Member
2 days ago
Dishoom Delivery Kitchen is looking for a skilled Chef de Partie to lead our Tandoor or Curry section. This dynamic role offers a chance to showcase your culinary expertise, work collaboratively with a talented team, and contribute to the success of our brand.
We are committed to providing an exceptional customer experience, and we need someone who shares our values and dedication to quality.
Salary: £32,000 per year
Responsibilities:
In this role, you will be responsible for:
- Preparing and presenting high-quality dishes, meeting our rigorous quality standards.
- Maintaining a clean and organized kitchen environment, adhering to health and safety regulations.
- Supporting colleagues in receiving orders, managing food wastage, and achieving excellent customer satisfaction.
Requirements:
To succeed in this position, you should possess:
- Significant experience as a Chef de Partie/Tandoor Chef in a reputable kitchen environment.
- Excellent culinary skills, with a deep understanding of Tandoor-based cooking techniques.
- Strong teamwork and communication skills, with a proven track record of collaboration in a fast-paced kitchen setting.
Benefits and Support:
We offer a comprehensive benefits package, including:
- Competitive salary of £32,000 per year.
- Generous holiday time, including bank holidays and additional days off for special occasions.
- Access to a dedicated training program, designed to enhance your skills and knowledge.
About Us:
Dishoom Delivery Kitchen is a leading culinary brand, committed to delivering exceptional customer experiences through our delicious menu offerings. We pride ourselves on our values of quality, teamwork, and customer satisfaction. If you share our passion and commitment to excellence, we encourage you to apply for this exciting opportunity.
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