Food Service Manager
3 weeks ago
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service. This role is contracted to 37.5 hours per week, with a salary estimated around £25,000-£30,000 per annum.
Key Responsibilities:- Oversee all catering and service operations for Restaurant Associates, ensuring impeccable food and customer service standards.
- Supervise culinary and catering teams, promoting teamwork and excellence in their roles.
- Communicate regularly with line managers to monitor KPIs and targets, implementing changes as necessary.
- Liaise between customers and our culinary and service teams to exceed expectations.
- Support and train teams, leading from the front to ensure everyone can excel.
- Be passionate about great-tasting food and exceptional customer service.
- Have a minimum of two years' catering experience and experience managing teams in a similar role.
- Hold a Basic Food Hygiene certificate and have excellent communication and organisational skills.
- Be an ambitious and motivated individual always looking to upskill.
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