Culinary Team Member
4 weeks ago
This stylish and elegant hotel in a stunning location is searching for an enthusiastic Culinary Team Member to join their kitchen brigade working with a highly talented Head Chef. The ideal candidate must be experienced in fresh produce and possess NVQ level 1 and 2 or equivalent, along with a hygiene certificate.
The key focus of your role is to share your passion for cooking and food with your team and help train and develop them. You will be working in the more informal restaurant within the establishment; however, you will still be required to produce dishes to a high standard and use your creative skills to inspire the food and team.
As a Culinary Team Member, you will be an integral part of the team, leading a section in the kitchen, creating the finest dishes and working to the highest of standards. Your salary will be around £25,000 - £30,000 per annum, depending on experience.
Requirements:- Ideally NVQ levels 2 & 3.
- Hotel or restaurant background.
- Good understanding of food hygiene and safety.
- Great training and development.
- Complimentary meals while on duty.
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