Food Service Manager
3 days ago
Ivybank Healthcare Ltd is seeking a highly skilled kitchen manager to oversee the preparation and serving of meals to our residents.
In this role, you will have the opportunity to lead a team of chefs and cooks and develop menus that cater to the needs and preferences of our residents.
The ideal candidate will be an experienced leader with a strong commitment to maintaining high standards of cleanliness and hygiene in the kitchen.
Responsibilities include:
- To lead a team of chefs and cooks to prepare and serve healthy, nutritious meals for residents and staff
- To maintain high standards of cleanliness and hygiene in the kitchen
- To work collaboratively with colleagues to ensure efficient service delivery
- To contribute to menu planning and development
Requirements:
- Relevant culinary qualifications and experience
- Strong leadership and communication skills
- Ability to work independently and as part of a team
- Flexibility and willingness to adapt to changing circumstances
Estimated salary for this position is £35,000 per annum.
Please submit your application, including your CV and a cover letter, to be considered for this exciting opportunity.
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