Catering Operations Manager
4 days ago
At Compass Group UK, we're seeking an experienced Culinary Supervisor to oversee our catering operations for Defence. This is a full-time role, contracted to 37.5 hours per week, with opportunities to progress your career in the food service industry.
As a Catering Supervisor, you'll be responsible for ensuring our kitchens and service counters run smoothly, delivering exceptional food experiences for our customers. You'll have the opportunity to work with a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.
Key Responsibilities:
- Preparing delicious food to the highest standards
- Supervising culinary and catering teams to ensure impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to exceed expectations
- Supporting and training teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Requirements:
- A minimum of two years of catering experience
- Experience managing teams in a similar role
- Holding a Basic Food Hygiene certificate
- Excellent communication and organisational skills
- An ambitious and motivated individual who is always looking to upskill
Salary: £28,000 - £35,000 per annum (dependent on experience)
Benefits include competitive pay, great perks, and unrivalled opportunities for learning and development. We strive to build a culture that respects and celebrates individuality, offering equal opportunities for advancement.
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