Head of Kitchen Services
2 days ago
Head of Kitchen Services is required to lead our kitchen team in a boarding house, providing exceptional dining experiences for students and staff.
Key Tasks- Oversee a team of 2-3 Chefs, responsible for planning and preparing 'homely' meals 7 days a week.
- Collaborate with other departments to ensure seamless service delivery and high-quality meal production.
- Maintain strict health & safety standards and adhere to relevant regulations.
The salary for this role is £30,520 based on a 38-week working year, with opportunities for overtime and paid holidays.
Overtime is paid at £17.50 per hour, demonstrating our commitment to fair compensation.
A 40-hour working week allows for a healthy work-life balance.
About Our ClientOur client is a prestigious boarding school located near Yeovil, catering for up to 70 students and staff per boarding house.
Shift patterns include a mix of early and late shifts with regular breaks, promoting staff well-being.
This is an exciting opportunity to join a vibrant team while maintaining a great work-life balance.
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