Hospitality Wine Professional

2 weeks ago


Cirencester, Gloucestershire, United Kingdom THE PIG Full time
Responsibilities and Requirements

As a Sommelier, you will play a key role in creating memorable dining experiences for our guests. Your responsibilities will include:

  • Developing and maintaining your knowledge of wines
  • Interacting with guests, recommending wines, and providing excellent service
  • Building relationships with suppliers and sourcing high-quality wines

To be successful in this role, you will need:

  • Experience in a similar role, preferably with WSET or equivalent qualifications
  • Strong communication and interpersonal skills
  • A passion for wine and hospitality


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