Saturday Chef

1 week ago


Buckhurst Hill, Essex, United Kingdom Sodexo Full time
{"h3": "Job Overview"}

Sodexo is seeking a skilled Saturday Chef to join our team at Nuffield Health The Holly. As a key member of our culinary team, you will be responsible for preparing and cooking dishes to the highest standards, while ensuring a safe and clean kitchen environment.

Key Responsibilities
  • Prepare and cook dishes according to recipes and specifications
  • Assist in menu planning and recipe development
  • Train and mentor junior chefs and kitchen staff
  • Comply with all Company and hospital policies and procedures, and statutory regulations, including health and safety, safe working practices, hygiene, cleanliness, fire, COSHH
  • Ensure the kitchen is clean and organized
Requirements
  • NVQ Level 2 or equivalent at least 2 years plus working as a chef
  • Ability to work under pressure in a fast-paced environment
  • Excellent culinary skills and a passion for cooking
  • Ability to communicate with co-workers and other departments with professionalism and respect
What We Offer
  • Competitive compensation
  • Full training and full protective uniform supplied
  • Opportunities to grow and succeed throughout your career at Sodexo
  • Flexible and dynamic work environment
  • Access to a range of resources, rewards, and benefits for our colleagues and their families
Package Description

You care for our patients. We care for your career.

  • 11 hours per week
  • Saturday 7am - 6:30pm
  • £ per hour
  • Sodexo benefits
How to Apply

Ready to be part of something greater? Apply today.


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