Executive Chef
2 weeks ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Gate Gourmet London Ltd. As a key member of our kitchen staff, you will be responsible for the preparation and cooking of delicious in-flight meals, ensuring that our high standards of quality, hygiene, and health and safety are maintained at all times.
Main Responsibilities:
- Prepare and cook meals to exact specifications and quantities, working to tight deadlines.
- Communicate effectively with the kitchen staff to ensure smooth operations and maintain a safe and clean work environment.
- Support the cooking activities on all of our non-airline contracts, demonstrating flexibility and adaptability.
Requirements:
- Significant experience of volume cooking in a hotel/restaurant/airline environment, with a proven track record of meeting deadlines and maintaining high standards.
- Basic Food Hygiene training/certification is desirable, as is a recognised City & Guilds qualification or NVQ Level 2 for a Chef.
- Excellent verbal and written communication skills, with the ability to work as part of a team and use own initiative in a busy environment.
About Us:
Gate Gourmet is the world's largest independent provider of catering services for airlines, with a global presence and a commitment to excellence, passion, integrity, and accountability. We provide more than 200 million meals a year to our 270-plus customers at some 120 airport locations around the globe.
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