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Executive Line Chef

2 months ago


Burton upon Trent, Staffordshire, United Kingdom Hilton Hotels Full time

About the Role

We are seeking a highly skilled and experienced Line Chef to join our kitchen brigade at Hilton St Georges Park. As a key member of our team, you will be responsible for preparing, presenting, and delivering a wide range of carefully designed dishes to our guests.

Key Responsibilities

  • Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients.
  • Work collaboratively with the kitchen team to ensure seamless service and high-quality food production.
  • Contribute to the overall commercial performance of the business by maintaining high standards of food quality, presentation, and efficiency.
  • Participate in menu planning and development, ensuring dishes are creative, appealing, and meet the needs of our guests.
  • Maintain a clean and safe working environment, adhering to health and safety regulations and Hilton's food safety standards.

What We Offer

  • A competitive hourly rate of £13.00.
  • A comprehensive benefits package, including free meals during shifts, free parking, and worldwide travel perks.
  • Opportunities for career growth and development within a dynamic and supportive team.
  • A chance to work for a world-renowned hospitality brand, with a reputation for excellence and innovation.

About Hilton

Hilton is a global hospitality company, dedicated to delivering exceptional guest experiences and creating unforgettable memories. We are proud to be the home of English football and offer a unique blend of luxury, comfort, and convenience to our guests.