Food Preparation Professional
2 days ago
About the Role:
We are seeking a skilled Chef to join our team at Iceland Food warehouse, working on a permanent basis, 37.5 hours per week, Monday to Friday, covering the hours of 08:00 to 16:00.
This is an excellent opportunity for a motivated individual who is passionate about delivering high-quality food and providing exceptional customer service.
The successful candidate will work as part of a team to prepare, produce, present, and service menu items required for service users, ensuring a clean and safe working environment, adhering to Health and Safety working practices and Food Hygiene Regulations.
Salary and Benefits:
The hourly rate for this role is £14.00. In addition to a competitive salary, we offer a range of benefits, including holiday pay, workplace pension, access to a 24/7 online GP service, life assurance, and a fully comprehensive employee assistance programme.
Job Description:
- Produce and service planned menus as allocated by the head chef.
- Housekeeping and hygiene tasks as required by HACCAP food safety policy.
- Ensure highest standards of customer service through training and support to the front of house team.
- Completion of any food safety documentation as required.
Requirements:
- Ideally, you'll have previous experience in a similar role.
- An understanding of food safety standards (HACCAP).
- Flexible in your approach – there may be an opportunity for overtime.
- Excellent customer service skills.
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