Restaurant Team Lead

1 week ago


Manchester, United Kingdom Outback Steakhouse Full time

**Take on a leadership role as a Restaurant Team Lead - Kitchen at Outback Steakhouse.**

This opportunity is ideal for someone with previous experience in the restaurant industry and leadership positions held previously. As a team lead, you will be responsible for coaching team members and maintaining restaurant kitchen standards.

Key Responsibilities:
  • Coach team members on back-of-house functions
  • Lead daily health inspections and sanitation checks
  • Evaluate daily performance and implement improvements
  • Manage inventory and prepare orders
Requirements:
  • Previous experience in the restaurant industry
  • Leadership positions held previously
  • Trained and proficient in all back-of-house functions
  • Flexible schedule required

We offer a competitive compensation package, including medical, dental, vision, and 401k benefits.

Compensation Range: $50,000 - $65,000 per year (varies by location)



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