Culinary Operations Manager
3 weeks ago
We are recruiting an experienced Culinary Operations Manager to oversee all catering and service operations for RA Venues. The ideal candidate will be passionate about delivering exceptional food experiences and have a minimum of two years of experience in a similar role.
The successful candidate will be responsible for preparing delicious food to the highest standards, supervising our culinary and catering teams, and communicating regularly with their line manager to monitor KPIs and targets.
As a key member of our team, you will also be responsible for representing RA Venues, maintaining a positive brand image, and liaising between customers and our culinary and service teams.
We offer a competitive salary of £32,000 - £40,000 per annum, depending on experience, as well as opportunities for career progression and professional development.
Our ideal candidate will have excellent communication and organisational skills, be an ambitious and motivated individual who is always looking to upskill, and hold a Basic Food Hygiene certificate.
We are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.
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