Culinary Team Member

5 days ago


Hermitage, United Kingdom Sodexo Full time
Job Overview

We are seeking a skilled and enthusiastic Culinary Team Member to join our team at Sodexo. As a key member of our culinary team, you will be responsible for providing exceptional food service to our clients.

Key Responsibilities:

  • Assist with the preparation and presentation of food to the highest standard.
  • Ensure strict adherence to all health and safety guidelines and regulations.
  • Work collaboratively with the front-of-house team to drive service excellence.
  • Monitor and maintain high standards of sanitation and hygiene.
  • Contribute to the development and implementation of new menu ideas and concepts.

Requirements:

  • NVQ Level 2/3 or equivalent experience in a busy kitchen environment.
  • Basic IT skills and ability to learn new systems.
  • Experience in menu production and confident input.
  • Exposure to bulk cooking and ability to work under pressure.
  • Enthusiasm to develop and learn new skills and contribute to the team's success.

What We Offer:

  • Competitive compensation and benefits package.
  • Opportunities for career growth and development.
  • Full training and support to ensure success in the role.
  • Flexible and dynamic work environment.
  • Access to a range of employee benefits and perks.


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