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Executive Pastry Artisan

1 month ago

London, Greater London, United Kingdom The Peninsula London Full time

Pastry Chef de Partie - Brooklands

The Peninsula London, a renowned hotel brand, seeks a talented Executive Pastry Artisan to join its esteemed culinary team. The selected candidate will assist the Sous Chefs and Executive Chef in leading a brigade, responsible for day-to-day operations and consistently delivering high-level menus.


£30,000 - £45,000 per annum (dependent on experience)

We offer a competitive salary, commensurate with the successful candidate's background and qualifications.


About the Role:

We are seeking a skilled pastry chef to lead our culinary team in creating exceptional dining experiences. Key responsibilities include:

  • Leading the pastry brigade to deliver high-quality dishes
  • Collaborating with Sous Chefs and Executive Chef to develop innovative menus
  • Maintaining impeccable kitchen standards and adhering to health and safety protocols


Requirements:

To be considered for this role, candidates must possess:

  • Extensive experience as a pastry chef in a Michelin-starred restaurant
  • Demonstrated ability to lead and motivate a team of chefs
  • Excellent knowledge of contemporary European cuisine and desserts


Benefits:

We offer a comprehensive benefits package, including:

  • A generous annual leave allowance
  • An employee assistance program
  • Opportunities for professional development and training