Executive Chef Assistant
2 months ago
About the Role
We are seeking a highly motivated and organized Commis Chef to join our team at KIMS Hospital. As a key member of our kitchen team, you will be responsible for providing exceptional food service to our patients and staff.
Key Responsibilities
- Plan, prepare, and cook menu items as directed by the Sous Chef/Head Chef.
- Assist with stock taking when required.
- Carry out the smooth and efficient running of your section as appropriate.
- Ensure that customers are given a prompt and efficient service.
- Provide a friendly, efficient, and hygienic service to all customers.
Person Specification
Essential Experience
- Customer Service experience.
- Ability to communicate in basic written and spoken English.
- Good organizational skills.
- Numerate (counting cash till may be required).
Desirable Experience
- Food Hygiene certificate.
- Ability to show a passion for food and service.
- Ability to plan ahead and use initiative.
- Keen to continue self-development within current role and ambition for further promotion or growth.
Benefits
- 33 Days annual leave plus extra time off for your birthday.
- Free secure staff parking.
- Pension scheme.
- Private health insurance.
- Life assurance.
- Up to 40% off some of KIMS services.
- Employee Assistance Platform.
- Retail discounts and cashback.
- Discounted gym membership.
- Annual flu vaccination.
- Free eye test.
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