Senior Pastry Culinary Specialist

3 days ago


Chelmsford, Essex, United Kingdom Holroyd Howe Full time
Job Summary:
A talented Pastry Chef is sought after by Holroyd Howe, a leading contract caterer providing innovative food services to independent schools and colleges. The successful candidate will be responsible for creating high-quality pastries and desserts as part of a dedicated kitchen team.

About the Role:
This is an exciting opportunity for a passionate Pastry Chef to join our prestigious education setting. You will work collaboratively with the kitchen team to deliver exceptional customer service and maintain a clean and safe working environment. In return, you will benefit from a competitive salary, free meals while on duty, and opportunities for professional growth and development.

Key Responsibilities:
  • Prepare and present visually appealing pastries and desserts that meet the highest standards.
  • Work closely with the kitchen team to ensure seamless delivery of food services.
  • Maintain a hygienic and organized workspace to ensure compliance with health and safety regulations.


Requirements:
  • A minimum of [£28,000 - £32,000] per annum, depending on experience.
  • Prior experience in education catering or a similar environment is essential.
  • Strong presentation, organizational, and communication skills are required.
  • A passion for food and customer service is a must.
  • The ability to cost and plan menus accurately is crucial.
  • An up-to-date knowledge of current food trends is highly desirable.


Benefits:
  • Free meals while on duty.
  • Holroyd Howe's Employee Benefits Platform offers a range of benefits to support your overall well-being.
  • Recommend a friend scheme to share the success of our team.
  • Prestigious working environments in top-tier educational institutions.
  • Team events throughout the year to foster camaraderie and collaboration.
  • 28 days' holiday inclusive of bank holidays, allowing you to recharge and pursue your interests.


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