Senior Pastry Culinary Specialist
3 days ago
A talented Pastry Chef is sought after by Holroyd Howe, a leading contract caterer providing innovative food services to independent schools and colleges. The successful candidate will be responsible for creating high-quality pastries and desserts as part of a dedicated kitchen team.
About the Role:
This is an exciting opportunity for a passionate Pastry Chef to join our prestigious education setting. You will work collaboratively with the kitchen team to deliver exceptional customer service and maintain a clean and safe working environment. In return, you will benefit from a competitive salary, free meals while on duty, and opportunities for professional growth and development.
Key Responsibilities:
- Prepare and present visually appealing pastries and desserts that meet the highest standards.
- Work closely with the kitchen team to ensure seamless delivery of food services.
- Maintain a hygienic and organized workspace to ensure compliance with health and safety regulations.
Requirements:
- A minimum of [£28,000 - £32,000] per annum, depending on experience.
- Prior experience in education catering or a similar environment is essential.
- Strong presentation, organizational, and communication skills are required.
- A passion for food and customer service is a must.
- The ability to cost and plan menus accurately is crucial.
- An up-to-date knowledge of current food trends is highly desirable.
Benefits:
- Free meals while on duty.
- Holroyd Howe's Employee Benefits Platform offers a range of benefits to support your overall well-being.
- Recommend a friend scheme to share the success of our team.
- Prestigious working environments in top-tier educational institutions.
- Team events throughout the year to foster camaraderie and collaboration.
- 28 days' holiday inclusive of bank holidays, allowing you to recharge and pursue your interests.
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