Executive Chef Assistant

21 hours ago


Harrogate, North Yorkshire, United Kingdom Brunning and Price Full time
Role Overview
Culinary mastery is the foundation of our success. As a Sous Chef at Brunning and Price, you will be an integral part of our kitchen team, responsible for driving food culture and quality standards in our establishments. Your passion for creating exceptional dining experiences will make a significant difference in our customers' lives.

About You
To excel in this role, you should have previous experience in catering and hospitality, preferably at junior sous, sous or kitchen manager level. A positive attitude, leadership skills, and ability to work closely with the Head Chef are essential. Additionally, your knowledge of culinary best practices and commitment to maintaining high standards will enable you to deliver outstanding results.

What We Offer
Bruning and Price is a family of 79 pubs with a heart for individuality, personality, and diversity. We offer a supportive environment where you can genuinely make a difference. Our benefits package includes a competitive salary, up to £33,000, plus tronc, paid overtime, great cash tips, free meals on shift, and much more. You will also have access to health checks, virtual GP appointments, discounted gym membership, and a range of internal and external development programmes to support your progress.

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