Executive Chef and Restaurant Manager
3 weeks ago
Salary: £60,000 - £80,000 per year.
About the RoleWe are seeking an experienced Restaurant General Manager to lead our Michelin-starred restaurant team. As a key member of our management team, you will be responsible for delivering exceptional service and ensuring the smooth operation of our restaurant.
Key Responsibilities:
- Manage the day-to-day running of the restaurant, including staff supervision and scheduling.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Maintain high standards of food quality and presentation.
- Monitor and control costs, including food, labour, and overheads.
Requirements:
- Proven experience as a Restaurant General Manager in a high-end environment.
- Excellent leadership and communication skills.
- Ability to work under pressure and make quick decisions.
- Degree in Hospitality or a related field.
What We Offer:
- A competitive salary of £60,000 - £80,000 per year.
- A comprehensive benefits package, including pension scheme and life insurance.
- Ongoing training and development opportunities.
- The chance to work with a talented and dedicated team in a prestigious Michelin-starred restaurant.
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