Kitchen Brigade Specialist

Estimated Salary: £25,000 - £50,000 per annumAs a Chef de-Partie at Klarent Hospitality, you will play a crucial role in the production of high-quality food items. You will be responsible for preparing dishes according to instructions from the Sous Chef and/or Head Chef, ensuring all dishes meet the approved standard of presentation.

Salary and BenefitsWe offer a competitive salary range of £28,000 - £38,000 per annum, depending on experience. In addition, we provide an attractive benefits package, including meal allowances, uniform provisions, and opportunities for career advancement.

Job Heron's award-winning gastro pub in Ratho is seeking an experienced Senior Sous Chef to join our team. As a senior member of our kitchen team, you will be responsible for managing daily kitchen operations, including inventory, stock control, and supplier relationships.The successful candidate will receive a competitive salary of £50,000 - £65,000 per...

Salary Estimate: £375 - £875 per annum.Klarent Hospitality Limited offers a competitive salary for the position of Airport Chef de Partie. The company recognises the importance of fair compensation and provides a range of benefits to support the well-being of its employees. With opportunities for career growth, training, and development, this role is ideal...

This is a full-time contract position based in our dynamic kitchen operation at Moxy Edinburgh Airport.We are looking for someone to join our team who has a passion for food, excellent organisational skills, and the ability to work under pressure.The ideal candidate will have experience of using Merry chefs, but this is not essential as training will be...

Moxy Edinburgh Airport is looking for a highly motivated and experienced Hotel and Culinary Specialist to join our kitchen team.This is a full-time contract position that requires the ability to work efficiently in a fast-paced environment, prepare high-quality food, and maintain a clean and organised workspace.The ideal candidate will have excellent...

The ideal candidate will have a passion for food and excellent communication skills to enable seamless collaboration with the kitchen team. You should be able to multitask, work under pressure, and maintain a high level of food hygiene practice throughout the entire food chain.BenefitsCompetitive salary and benefits packageOpportunities for career...

**You make it Hand Picked!** Established by Guy and Julia Hands in 1999, Hand Picked hotels has grown organically and through acquisition to become the 5th largest luxury hotel group in the UK - comprising 21 hotels across the UK and Channel Islands. With welcoming and charming service delivered in truly inspirational settings, our guests are encouraged to...

Job OverviewThe esteemed Job Heron pub in Ratho seeks a seasoned Senior Sous Chef to spearhead the culinary team on a full-time basis. This award-winning establishment is renowned for its delectable dishes, stunning canal views, and warm atmosphere.About the RoleWe are seeking an accomplished Senior Sous Chef who will work closely with the Head Chef to...

We are seeking a dynamic and passionate individual to join our kitchen team at Moxy Edinburgh Airport. As a key member of our team, you will be responsible for preparing and presenting food to our guests, ensuring a great dining experience.Main Responsibilities:Prepare food using Merry chefsPresentation of food in line with brand standardsPreparation,...