Senior Dessert Maestro

2 weeks ago


London, Greater London, United Kingdom Ottolenghi Full time

We are seeking an experienced Head Pastry Chef to lead our new pastry kitchen in Richmond. As a key member of the Ottolenghi team, you will be responsible for crafting delicious desserts, shaping the brand's signature style, and mentoring a talented team of pastry chefs.

This exciting role offers:

  • A highly competitive salary of £45,000 - £60,000 per annum, based on experience
  • The chance to work in a dynamic and fast-paced kitchen environment
  • Opportunities for professional growth and development
  • Enhanced family-friendly benefits, including maternity, adoption, surrogacy, or primary caregiver parent pay after 2 years of service
  • A comprehensive health benefits package
  • 28 days' holiday and pension scheme
  • Regular training sessions and career development opportunities
  • Monthly cooking demonstrations, food, wine, and cocktail workshops in the Ottolenghi Test Kitchen
  • A supportive and inclusive work environment

To succeed in this role, you should have:

  • Proven experience leading a pastry section in a high-end restaurant or bakery
  • Passion for creating seasonal, beautiful, and delicious pastries, cakes, and desserts
  • Skills in menu development, able to create innovative and classic pastries while maintaining quality and consistency
  • Experience managing a team, with the ability to inspire, mentor, and develop pastry chefs
  • Knowledge of all aspects of pastry production, including food safety, stock management, and ordering
  • Able to maintain a high standard of cleanliness and organization in the kitchen
  • Foster a positive and inclusive team culture


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