Head of Food Preparation

2 weeks ago


High Wycombe, United Kingdom Nicholas Jon Recruitment Full time
Culinary Team Lead
We are looking for a skilled and experienced Sous Chef to join our team at Nicholas Jon Recruitment. As a key member of the culinary team, you will be responsible for overseeing kitchen operations, managing a team of chefs, and ensuring the highest standards of food quality and presentation.

Key Responsibilities:
* Lead the culinary team to deliver exceptional dining experiences
* Collaborate with the Head Chef to develop new menus and improve existing ones
* Ensure compliance with health and safety regulations
* Maintain high standards of food quality and presentation

Salary: £38,000 - £42,000 per annum depending on experience

If you have a passion for culinary excellence and a strong work ethic, we want to hear from you

Estimated salary range: £38,000 - £42,000

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