Executive Culinary Director

2 days ago


Moreton in Marsh, Gloucestershire, United Kingdom Cherryred Full time
About the Role:

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Cherryred. As a key member of our management team, you will be responsible for overseeing all kitchen operations, ensuring consistency in food quality and presentation, and leading a team of chefs and kitchen staff.

Key Responsibilities:

  • Lead and mentor a team of chefs and kitchen staff, fostering a collaborative and high-performing environment.
  • Ensure compliance with health and safety regulations while maintaining the highest standards of cleanliness and organization.
  • Monitor inventory, manage food costs, and implement cost-control measures to maximize profitability.
  • Collaborate with management on special events, promotions, and menu tastings.

About You:

  • Proven experience as a Head Chef in a premium restaurant with a strong understanding of modern cooking techniques.
  • Exceptional culinary skills and creativity, with excellent leadership and communication skills.
  • Knowledge of food safety and sanitation regulations, with a passion for food and a commitment to delivering an outstanding guest experience.

Benefits:

  • Career progression with a clear path for growth within the company.
  • Supportive scheduling practices and work-life balance.
  • Complimentary meal provided during shifts, early wage access, and a company pension scheme.


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