Executive Chef Lead

3 days ago


Basingstoke, Hampshire, United Kingdom Compass Group UK Full time

We are seeking an exceptional Chef Manager to join our team at Compass Group UK&I. As a key member of our culinary services, you will be responsible for leading our kitchen operations and ensuring that we deliver high-quality food experiences to our clients and customers.

Job Description:

The successful candidate will have a City & Guilds 706/1 & 2 or NVQ equivalent, as well as experience managing teams in a similar role. They will be passionate about great-tasting food and exceptional customer service, with the ability to work under pressure and demonstrate exceptional timekeeping and reliability.

Key Responsibilities:

  1. Food Preparation: Prepare delicious, high-quality food that delights our clients and customers.
  2. Team Management: Support and train our teams, leading from the front to ensure everyone can excel in their role.
  3. Inventory Control: Order food, manage stock control, and control food waste.
  4. Catering Operations: Oversee the efficiency of all catering operations, including managing inventories and implementing action plans.
  5. Financial Management: Manage budgets and successfully meet financial targets.
  6. Health and Safety: Implement and review Health & Safety standards to ensure compliance across all catering and service teams.

About Us:

CH&CO is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.



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