Executive Chef Role

7 days ago


Dundee, Dundee City, United Kingdom Malmaison Full time

We are looking for a talented and experienced Junior Sous Chef to join our dynamic team at Malmaison in Dundee. If you have a passion for delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.

Competitive Salary: £29,000 per annum + TRONC, 45 hours permanent position.

About the Role:

This is an excellent chance for an ambitious individual to progress their career in a busy hotel kitchen. As Junior Sous Chef, you will be responsible for supporting the Head Chef in overseeing the day-to-day operations of the kitchen. Your key responsibilities will include:

  • Working closely with the Head Chef to ensure seamless kitchen operations.
  • Leading and motivating a high-performing kitchen team to deliver exceptional results.
  • Maintaining high standards of food quality, presentation, and safety.

Requirements:

To be successful in this role, you will need:

  • A strong background in senior kitchen management or a similar environment.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and meet deadlines.
  • Passion for delivering exceptional culinary experiences.

Benefits:

We offer a comprehensive range of benefits, including:

  • Heavily discounted staff room rates at Malmaison, Hotel du Vin, and Frasers Hospitality.
  • Discounted friends and family room rate with 50% off best available rate.
  • 35% off your bill when dining in our Brasseries and Bistros.
  • Fully funded apprenticeship programs to support your career development.
  • Cycle to work scheme - save up to 40% on a wide range of bikes.
  • Healthcare cash plans, including dental, optical, medical, and more from £5 per month.
  • Referral schemes that pay up to £1500 for successful referrals.
  • A decent uniform that makes you look professional.
  • We work with Wagestream, providing instant access to your pay as it's earned.
  • Complimentary stays on your 1st, 3rd, and 5th anniversaries with dinner, bed, and breakfast.
  • Proud sponsor of The Brain Charity, supporting people with neurological conditions.
  • Employee Assistance Program - free, confidential advice available 24/7.

Sustainability Goals:

We are committed to reducing our environmental impact through initiatives such as:

  • 100% renewable energy used in our hotels.
  • Minimum 70% waste recycling target achieved by focusing on sustainable practices.
  • Chemical-free cleaning systems in bedrooms and public areas.
  • Enzyme-based eco-friendly cleaning system in kitchens.
  • Volunteer opportunities with sustainable charities on full pay instead of normal workplace.

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