Culinary Team Leader

4 weeks ago


Dagenham, Greater London, United Kingdom Elior Full time

Job Overview

We are seeking a highly skilled and experienced Culinary Team Leader to join our team at Elior. As a key member of our kitchen team, you will be responsible for leading a team of chefs and kitchen staff to deliver high-quality food and exceptional customer service.

Key Responsibilities

  • Lead and manage a team of chefs and kitchen staff to ensure efficient and effective kitchen operations
  • Develop and implement menus and recipes to meet customer needs and preferences
  • Monitor and control food costs, inventory, and labor expenses
  • Ensure compliance with health and safety regulations and food safety standards
  • Collaborate with other departments to ensure seamless service delivery

Requirements

  • Proven experience in a similar role, preferably in a contract catering environment
  • Strong leadership and management skills, with the ability to motivate and develop a team
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and customers
  • Knowledge of food safety and health and safety regulations
  • Ability to work under pressure and meet deadlines

What We Offer

  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Recognition and rewards for outstanding performance

About Elior

Elior is a leading contract caterer, providing high-quality food and exceptional customer service to a diverse range of clients. We are committed to delivering excellent service and creating a positive experience for our customers and colleagues.


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