Culinary Operations Manager
1 month ago
We are seeking a highly skilled and experienced Culinary Operations Manager to join our team. This is a fantastic opportunity for a motivated individual to take on a key role in ensuring the smooth operation of our contract.
Key Responsibilities:
- To be responsible for the overall efficient and effective management of the contract, ensuring great quality, consistent food and beverage services across all areas.
- To maintain positive client relationships, ensuring that their needs are met and exceeded.
- To ensure the smooth planning of the contract and resources to deliver a first-class service to our clients and customers.
- To be responsible for the management, recruitment, development and training of team members.
- To ensure the contract is fully compliant with company policies and procedures.
- To deliver on the agreed financial budget and run commercially in line with net income and cost targets.
Requirements:
- Previous experience in contract catering, preferably within an education setting.
- Experience of leading and managing teams to deliver results.
- A track record of growing sales and retaining business.
- Excellent written and oral communication skills.
- Strong leadership with the ability to motivate and engage teams.
- The ability to liaise with colleagues, customers and clients at all levels.
- Quality and process driven with particular focus on delivering results.
- Compliant with Company policies and procedures in line with client agreements.
- IT Literate (MS Office, Email).
About Us
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives.
Salary Estimate: £45,000 - £55,000 per annum.
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