Culinary Team Member
2 days ago
In this prestigious culinary role, you will have the opportunity to shine in a stunning location renowned for exceptional fine dining experiences.
Key Responsibilities:
- Preparing and presenting high-quality dishes for guests
- Managing a designated section of the kitchen efficiently
- Assisting in menu planning and contributing to new ideas
- Ensuring compliance with health and safety standards in the kitchen
- Supporting the Head Chef and Sous Chef in daily operations
- Training and mentoring junior kitchen staff when required
Requirements:
- Experience working in a professional kitchen with high culinary standards
- Passion for delivering exceptional dishes with attention to detail
- Ability to manage specific sections of the kitchen confidently
- Strong team player with excellent communication skills
- Knowledge of current food trends and the ability to adapt to dietary requirements
- Enthusiastic about learning and growing within the role
Benefits:
- Competitive salary: £32,000 per annum
- Opportunities for career development and training
- Staff discounts on dining and leisure services
- Access to a supportive and collaborative team
- Meals provided on duty
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