Culinary Team Member
2 days ago
Grosvenor, a leading casino operator in the UK, offers an exceptional gaming and leisure experience. Our commitment to safer gambling ensures a secure and enjoyable environment for our customers.
We are seeking a talented Culinary Team Member to join our team in the kitchen. As a key member of our hospitality team, you will play a crucial role in delivering an exceptional dining experience for our customers.
Key Responsibilities:- Acknowledge and welcome customers, ensuring their needs are met.
- LIVE OUR VALUES OF SERVICE, TEAMWORK, AMBITION, RESPONSIBILITY AND SOLUTIONS.
- Prepare, cook, season and present menus according to recipe standards, meeting high culinary expectations.
- Follow all HACCP and safety guidelines, maintaining a safe food handling environment throughout the venue.
- Report defective equipment and systems to the head chef or duty manager, addressing any issues promptly.
- Ensure stock rotation (FIFO), ordering and usage is diligently followed to minimize stock and financial losses.
- Seek feedback from customers and front-of-house teams to continuously improve food quality and exceed customer expectations.
- Practice a 'clean as you go' policy in all food preparation and service areas, maintaining a clean and hygienic environment.
- Flexible in working shifts and as per business requirements, demonstrating adaptability.
- Demonstrate knowledge of HACCP and food safety guidelines, prioritizing customer safety.
- The salary is £11.44 per hour, plus a premium rate of £1 per hour after midnight, providing additional compensation for evening and night shifts.
- This role operates on a 16-hour contract, allowing for a healthy work-life balance.
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