Executive Chef for Food Service Excellence

4 weeks ago


Newcastle upon Tyne, Newcastle upon Tyne, United Kingdom Eurest Full time

We are seeking an ambitious Executive Chef to help us create exceptional food experiences for Eurest on a full-time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving high-quality food that delights our clients and customers, all within the market-leading food service company in the UK. You'll have every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognizes employees who go beyond the plate.

Your key responsibilities will include:

  • Preparing delicious, high-quality food that meets our clients' and customers' expectations
  • Overseeing and implementing menu changes to ensure consistency and excellence
  • Identifying opportunities to improve our food services and driving innovation
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts that align with our company's values
  • Representing Eurest and maintaining a positive brand image through exceptional service and food quality
  • Monitoring inventories to keep our kitchens well-stocked and efficient
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene, and Health and Safety regulations to ensure a safe working environment

Our ideal candidate will be passionate about great-tasting food and exceptional customer service, with a City & Guilds 706/1 & 2 or NVQ equivalent qualification. You will have experience supervising a team, working in a similar Chef role, and holding a Food Hygiene certificate. A flexible approach to working is essential, as you will be required to work varied hours and adapt to changing circumstances.

We connect workplaces to mindful, flavorful, and planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workplaces every day. We know that fueling employees throughout the day can help sharpen their thinking, nourish their bodies and minds, and ultimately motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people-powered at Eurest. We're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us. Our company is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.


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