Fine Dining Server

3 days ago


Windermere, United Kingdom Relais & Châteaux Full time

Are you a highly skilled and charismatic individual looking for a challenging role in the hospitality industry?

Job Overview

We are seeking a talented Chef de Rang to join our team at Gilpin Hotel & Lake House, a luxurious establishment part of Relais & Châteaux.

The successful candidate will be responsible for delivering exceptional service to our guests, ensuring their dining experience is nothing short of unforgettable.

A competitive salary of £27,495-£31,005 per annum awaits the ideal candidate, along with gratuities allocated on a points basis and benefits including company pension, canteen facilities, company events, employee discount, free or subsidised travel, gym membership, and on-site parking.

Key Responsibilities
  • Running a section of the restaurant to a high standard throughout the guest's full dining experience
  • Showcasing flexibility and adaptability in working both breakfast, lunch and dinner shifts
  • Setting up the restaurant before dinner service according to the table plan
  • Understanding the menu and any amendments that need to be made for allergens
Requirements

To be considered for this role, you must have previous experience in a similar establishment, a strong understanding of food safety and hygiene standards, and excellent teamwork and communication skills. A food hygiene qualification is essential.

We value creativity, enthusiasm, and a passion for delivering outstanding customer service above all else.



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