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Executive Chef
2 months ago
We are seeking a skilled and experienced Chef de Partie to join our team at Chesfield Downs Golf & Country Club. As a key member of our culinary team, you will be responsible for delivering exceptional food preparation and service to our members and guests.
About the Role:
- Support the Head Chef in maintaining the highest standards of food preparation and service.
- Prepare and cook a variety of dishes to meet the needs of our members and guests.
- Ensure that all food is prepared to the highest standards of quality and presentation.
- Work effectively as part of a team to deliver excellent customer service.
- Contribute to the development and implementation of new menu ideas and concepts.
Requirements:
- Previous experience working in a busy kitchen environment.
- Strong team player with excellent communication skills.
- Current certificate in Basic Food Hygiene.
- Ability to work well under pressure and maintain a high level of attention to detail.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career development and progression.
- Complimentary use of health club, group exercise classes, and golf facilities.
- Discounted membership for friends and family.
- Free parking and uniform provided.
How to Apply:
Please submit your application, including your CV and a cover letter, to [insert contact information]. We look forward to hearing from you.