Culinary Team Lead
5 days ago
We are seeking a highly skilled and experienced Culinary Team Lead to join Eurest's dynamic team. This full-time position, contracted to 35 hours per week, offers an excellent opportunity for career growth and professional development.
About the Role:As a Culinary Team Lead, you will be responsible for overseeing the preparation and serving of high-quality food that exceeds our clients' expectations. You will work closely with our culinary team to develop and implement new menu concepts, identify opportunities for improvement, and maintain exceptional customer service standards.
Key Responsibilities:- Oversee kitchen operations, ensuring seamless delivery of food services
- Develop and implement new menu concepts, maintaining consistency with our brand image
- Collaborate with the culinary team to drive innovation and improve food quality
- Maintain accurate inventory records, monitoring stock levels to ensure optimal supply chain management
- Comply with Food Handling, Hygiene, and Health & Safety regulations, upholding Eurest's commitment to excellence
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent qualification in Culinary Arts
- Prior experience as a senior chef or kitchen manager, with a proven track record of success
- Excellent communication and leadership skills, with the ability to motivate and guide a team
- Flexible approach to working, with willingness to adapt to changing circumstances
Eurest is a leading food service provider, operating in over 700 workplaces daily. We're committed to delivering exceptional dining experiences that fuel our clients' employees and promote well-being. Our goal is to become net zero by 2030, aligning our business practices with sustainable principles.
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