Senior Culinary Team Member
3 days ago
About Us:
We are beBee Professionals, a leading restaurant group in Basildon, United Kingdom. Our mission is to provide exceptional dining experiences through our commitment to quality and innovation.
Salary: £30,000 - £35,000 per annum (dependent on experience).
Key Responsibilities:
As our ideal candidate, you will have the following skills and qualifications:
- At least 2 years' experience as a Sous Chef or in a similar role.
- Excellent knowledge of food safety regulations and kitchen hygiene.
- Passion for creating delicious dishes using fresh, high-quality ingredients.
- Ability to motivate and lead a team in a fast-paced kitchen environment.
- Flexible availability to work evenings, weekends, and holidays.
- Food Hygiene Certificate (Level 2 or higher preferred).
What We Offer:
- Competitive salary and service charge.
- Ongoing training and development opportunities.
- Staff discounts on food and beverages.
- A collaborative and supportive work environment.
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