Premium Gastropub Sous Chef
2 weeks ago
Balls Brothers Austin Friars is seeking an exceptional Sous Chef to lead our kitchen team and deliver outstanding culinary experiences to our customers. As a key member of our brigade, you will play a crucial role in shaping the menu, leading a team of skilled chefs, and maintaining high standards of food quality and presentation.
About the Job
We are looking for a highly motivated and organized individual who can assist the Head Chef in managing the day-to-day operations of the kitchen. Your primary responsibilities will include:
- Menu planning and preparation
- Leading a team of skilled chefs and kitchen staff
- Maintaining high standards of food quality and presentation
- Managing inventory and supplies
Compensation and Benefits
We offer a competitive salary of £36,000 + bonus, which reflects the level of expertise and experience we require. You will also enjoy a range of benefits, including 50% off food and drink in all our venues, a 48-hour contract, and a commitment to a good work-life balance. Our company offers excellent progression opportunities within a growing and dynamic team.
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