Executive Head Chef
3 days ago
We are seeking a highly experienced Senior Sous Chef to join our team in a fast-paced kitchen environment. As a key member of our management team, you will be responsible for leading a dynamic team and driving performance through positive behavior and actions.
About the Role:
- Lead a high-performing kitchen team, focusing on exceptional guest experiences and delivering outstanding results.
- Develop and implement coaching cultures, prioritizing nurturing and developing talent within your team.
- Ensure impeccable food, health, and safety standards, with a deep understanding of kitchen operations and financial performance.
- Collaborate with your head chef to build a strong, cohesive team from recruitment to ongoing development.
- Demonstrate forward-thinking problem-solving skills, thinking critically and making quick decisions.
What We Offer:
- A competitive salary of £55,000 - £60,000 per annum, depending on experience.
- A bonus scheme with up to £3,000 per year, as well as a share of tips.
- Free food on shift and 50% off menu items outside of work.
- An industry-leading family-friendly policy, including 26 weeks full pay and 13 weeks half pay for expectant parents or adoptive families.
- Professional development opportunities and a chance to be part of a dynamic, innovative company.
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