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Executive Chef Assistant
1 month ago
About the Role:
We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Hydes Brewery. As a key member of our kitchen team, you will be responsible for delivering exceptional food standards and supporting the Head Chef in leading and mentoring the brigade.
Key Responsibilities:
- Maintain health and safety processes and achieve a 5-star rating
- Support the Head Chef in managing stock and labour costs and achieving GP targets for the site
- Develop and implement seasonal menus and daily specials using fresh ingredients
- Lead and mentor the kitchen team to ensure excellent food quality and presentation
About Hydes Brewery:
Established in 1863, Hydes Brewery is a family-run business with a portfolio of nearly 50 restaurants, pubs, bars, and hotels. We are committed to delivering exceptional hospitality and value our people, offering a range of benefits and development opportunities.
What We Offer:
- A competitive salary and benefits package
- Opportunities for career development and progression
- A supportive and collaborative team environment
- Access to training and development programs
Requirements:
We are looking for a Senior Sous Chef with recent senior kitchen experience in a fresh food environment. You will have a passion for delivering exceptional food quality and a commitment to maintaining high standards of health and safety.