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Culinary Team Member
2 months ago
About the Role
We are seeking a talented and dedicated individual to join our culinary team as a Chef de Partie at Avery Healthcare. As a key member of our team, you will support the Head Chef and Sous Chef in leading a culinary service that provides a high-quality and nutritionally balanced experience for our residents.
Key Responsibilities
- Participate in meetings with residents and Heads of Departments to discuss catering functions and address special needs or dietary requirements.
- Prepare and serve food and beverages to a high standard, as directed by the Head Chef.
- Contribute to cost-effective stock control systems to minimize waste and ensure efficient inventory management.
- Collaborate with the Head Chef and Sous Chef to develop and review menus on a regular basis.
About You
To be successful in this role, you will possess a catering qualification, such as City & Guilds 706/1 and 706/2 or NVQ, and hold a Basic Food Hygiene Certificate. You will also have a minimum of 1 year of catering experience and demonstrate compassion and commitment to delivering high-quality culinary services.
About Avery Healthcare
Avery Healthcare is a leading provider of luxury elderly care homes in the UK, dedicated to creating meaningful lives for our residents. Our vision is to provide exceptional care and experience throughout our growing portfolio of over 100 care homes. As a member of our team, you will be part of a supportive and caring environment that values your contributions and growth.
