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Executive Chef

1 month ago

Diss, Norfolk, United Kingdom LKA Recruitment Full time
About the Role:

We are seeking an experienced Chef to lead our kitchen team and provide high-quality meals for our residents. As a key member of our team, you will be responsible for planning and preparing daily menus that cater to the nutritional needs and preferences of our residents.

Key Responsibilities:
  • Plan and prepare daily menus to meet the dietary requirements and preferences of our residents.
  • Create meals that are both tasty and visually appealing while managing food costs effectively.
  • Monitor food stocks, order supplies, and maintain accurate records of inventory.
  • Ensure all food is stored, prepared, and served according to the highest hygiene and safety standards.
  • Train and supervise kitchen staff in food preparation and service.
  • Implement and maintain health and safety procedures, including proper food handling and storage.
  • Keep the kitchen clean and organised, including maintaining a clean and hygienic environment.

Requirements:
  • Proven experience as a Chef in a care home or similar setting.
  • Ability to lead a team and work collaboratively with other departments.
  • Strong communication and interpersonal skills.
  • Ability to work under pressure and meet deadlines.
  • Knowledge of health and safety procedures and protocols.

What We Offer:
  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and supportive team environment.
  • Professional development and training opportunities.