Senior Head Chef and Culinary Director

3 weeks ago


Borehamwood, Hertfordshire, United Kingdom Hamilton Mayday Full time
Head Chef/Kitchen ManagerAbout the Role

We are seeking a highly experienced and passionate Head Chef/Kitchen Manager to join our team at Hamilton Mayday. As a key member of our culinary team, you will be responsible for the day-to-day running of the kitchen, including ordering and stock management.

Key Responsibilities
  • Manage and develop a team of 5 staff members, providing coaching and leadership to ensure exceptional food quality and service standards.
  • Oversee all aspects of food health and safety, maintaining high standards of cleanliness and hygiene in the kitchen.
  • Work closely with the General Manager to drive business growth and development, contributing to menu planning and cost control initiatives.
  • Lead by example, demonstrating a passion for food, customer service, and teamwork.
Requirements
  • Proven experience as a Head Chef in a high-volume kitchen environment, with a stable work history and a strong track record of delivering exceptional results.
  • Ability to cook freshly prepared food to a high standard, with a focus on presentation and attention to detail.
  • Strong leadership skills, with the ability to motivate and develop a team of staff members.
  • Financial awareness and ability to deliver food profitability targets, with a keen eye for cost control and menu planning.
  • Ability to work well under pressure, remaining calm and composed in a fast-paced kitchen environment.
What We Offer
  • Competitive salary and benefits package.
  • Live-in accommodation available for the right candidate.
  • Opportunities for career development and professional growth.
  • A dynamic and supportive work environment, with a focus on teamwork and customer satisfaction.

Hamilton Mayday is an equal opportunities employer, and we welcome applications from candidates who share our passion for food, customer service, and teamwork.



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