Food Service Specialist

2 days ago


Luton, Luton, United Kingdom AccorHotel Full time
About the Position

The Kitchen Team Member will be responsible for maintaining a clean and safe environment in the kitchen. This includes safely cleaning and storing equipment, adhering to daily and deep-cleaning rosters, and handling chemicals and equipment according to safety guidelines.

Key Responsibilities:

  • Maintain cleanliness and tidiness across all kitchen areas per Health & Hygiene standards.
  • Safely clean and store operating equipment, crockery, cutlery, and glassware.
  • Follow daily and deep-cleaning rosters, including floors, walls, and kitchen equipment.
  • Handle chemicals and equipment according to safety guidelines.
  • Contribute to cost control through mindful use of energy, water, and materials.
  • Ensure safe waste disposal and garbage collection practices.
  • Support safe work practices, understand emergency procedures, and report hazards.

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