Chef
1 month ago
Sodexo is seeking a skilled Chef to join our team at Dalton Barracks. As a key member of our culinary team, you will be responsible for providing exceptional food service to our armed forces personnel.
Key Responsibilities- Assist in the preparation and presentation of high-quality food in a fast-paced kitchen environment.
- Ensure adherence to strict health and safety guidelines and regulations.
- Collaborate with the front-of-house team to deliver exceptional customer service.
- Monitor and maintain high standards of sanitation and hygiene.
- Prepare and present food to the highest standards.
- NVQ Level 2/3 or equivalent experience in a busy kitchen environment.
- Basic IT skills and ability to learn new systems.
- Experience in menu production and confident input.
- Exposure to bulk cooking and ability to work under pressure.
- Enthusiasm to develop and learn new skills.
Sodexo is a company that values its employees and offers a range of benefits and resources to support their well-being and career development. These include:
- Access to an online mental health and wellbeing platform.
- Employee Assistance Programme for support with everyday issues or larger problems.
- Free health and wellbeing app with rewards for maintaining a healthy lifestyle.
- Sodexo Discounts Scheme for great deals 24/7.
- Money Insights and financial benefits via the Salary Finance Platform.
- Opportunities for career growth and development.
- Cycle to Work Scheme to help reduce carbon footprint.
- Volunteering Opportunities to support worthwhile causes.
- 35 hours per week.
- 5 out of 7 days (various shifts between 06:30-21:00).
- Competitive hourly rate.
- Car parking on site.
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