Executive Culinary Leader

6 days ago


Yorkshire and The Humber, United Kingdom Compass UK & Ireland Full time
Job Overview

We are seeking an ambitious Chef to join our team and help us deliver exceptional food experiences for Eurest. This is a full-time position, contracted to 35 hours per week.

Key Responsibilities
  • Premium Food Preparation: Prepare and serve high-quality food that delights our clients and customers.
  • Menu Innovation: Oversee and implement menu changes to ensure we stay ahead of the curve.
  • Customer Delight: Identify opportunities to improve our food services and act on customer feedback.
About You
  • Culinary Expertise: Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
  • Leadership Experience: Have experience supervising a team and working in a similar Chef role.
  • Food Safety Certification: Hold a Food Hygiene certificate.
  • Flexibility: Be willing to work a variety of shifts, including weekends.
What We Offer

As a valued member of our team, you will receive:

  • A competitive salary of £28,000 - £32,000 per annum, depending on experience.
  • Ongoing training and development opportunities.
  • A supportive and collaborative work environment.
About Us

Eurest is the UK's leading workplace catering company, operating in over 700 workspaces every day. Our mission is to provide mindful, flavourful, and planet-positive catering solutions that nourish bodies and minds. We're committed to living more sustainably and responsibly, with a goal of achieving net zero by 2030.



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