Sous Chef Role in a Busy Restaurant Environment

3 weeks ago


Ulverston, Cumbria, United Kingdom Visit Lake District Full time
About This Job

We are seeking a highly skilled and experienced Chef de Partie to join our team at The Farmers Arms. As a key member of our kitchen team, you will be responsible for preparing and presenting high-quality dishes to our discerning guests.

About Us

The Farmers Arms is a popular restaurant located in the heart of the beautiful Lake District. We pride ourselves on serving delicious, locally-sourced dishes made with fresh and seasonal ingredients. Our menu changes frequently to reflect the best of what's available from local farmers and suppliers.

Key Responsibilities

  1. Prepare and present high-quality dishes to a consistently high standard.
  2. Collaborate with the Head Chef and Sous Chef to ensure the smooth operation of the kitchen.
  3. Maintain exceptional food quality and consistency while adhering to food safety and hygiene regulations.
  4. Assist with stock management, ordering, and minimising waste.
  5. Contribute creative ideas to menu development, including specials and seasonal offerings.
  6. Support the training and development of junior kitchen staff.
  7. Adhere to all relevant laws, legislation, and internal policies and procedures.

What We're Looking For

  • A minimum of 2 years of experience in a professional kitchen environment.
  • Proficiency in food preparation, cooking techniques, and kitchen operations.
  • Strong knowledge of food safety standards and regulations.
  • Culinary experience in a fast-paced restaurant setting, whilst working calmly and effectively under pressure.
  • Leadership skills to effectively supervise and manage a team.
  • A passion for quality ingredients and delivering memorable dining experiences.
  • Strong organisational skills and attention to detail.
  • A team player with a positive attitude and a desire to continue learning and growing.

Salary and Benefits

This is a full-time permanent position, working approximately 35-45 hours per week. The salary is £30,420 – £35,100 per year. We also offer a comprehensive benefits package, including training and development opportunities, to support your career growth and well-being.


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