Executive Chef and Food Service Director
14 hours ago
Fancy a role where you can make a real impact on the food and beverage operations of a luxury boutique hotel? Here's a chance to take on a senior position and help drive excellence in a renowned restaurant.
As Executive Chef and Food Service Director, you'll be instrumental in maintaining the hotel's exceptional reputation. You'll work closely with talented hospitality professionals to ensure seamless service, implement systems and processes, and identify areas for improvement.
Salary
The estimated salary for this role is between £50,000-£70,000 per annum, depending on experience.
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