Culinary Expert

We are seeking an experienced Chef to join our restaurant team in the UK.

The ideal candidate will have a passion for culinary excellence and be able to work effectively in a fast-paced kitchen environment.

This is a full-time position that requires strong organizational skills, creativity, and attention to detail.

You will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.

• Dish Preparation: Prepare and cook a variety of dishes according to the menu.
• Food Presentation: Ensure the presentation, taste, and portioning of food meets the restaurant's standards.
• Inventory Management: Monitor food inventory and assist with stock control.
• Kitchen Hygiene: Maintain cleanliness and hygiene in the kitchen in line with health and safety regulations.
• Team Collaboration: Collaborate with the kitchen team to ensure efficient service during busy periods.

• Experience: Proven experience as a Chef in a busy kitchen environment.
• Culinary Knowledge: Knowledge of a wide range of culinary techniques and cuisines.
• Organizational Skills: Strong organizational skills and ability to work under pressure.
• Certifications: Food Hygiene certification (Level 2 or higher preferred).

• Competitive Salary: Competitive salary and tips.
• Career Growth: Opportunities for career progression within the restaurant group.
• Staff Discounts: Staff discounts on food and drinks.
• Training Opportunities: Training and development opportunities, including sponsored culinary courses.