Hospitality Services Manager

1 month ago


Southport, Sefton, United Kingdom Athena Healthcare Group Limited Full time
Join Our Culinary Team

Athena Healthcare Group Limited is seeking a dedicated Catering Sous Chef to support our Head Chef in maintaining high-quality food standards, adhering to health and safety procedures, and ensuring quality control systems.

Key Responsibilities
  1. Purchase food and related products from company-nominated suppliers.
  2. Assist in achieving food budget cost controls and menu development.
  3. Support the Head Chef in maintaining consistent food standards, adhering to HACCP procedures, and ensuring quality control systems.
Our Benefits Package
  • Competitive hourly rate: £0.85 per hour.
  • Vibrant training and development opportunities.
  • Employee of the month rewards.
  • £100 attendance bonus.
  • Reimbursed DBS cost.
  • Have your birthday off.
  • £200 refer a friend bonus.
Requirements

To be successful in this role, you must hold a relevant NVQ Level 2 qualification in catering and possess strong culinary skills.



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