Private Culinary Expert
6 days ago
A talented and creative Private Chef is required to join a British/American family of three in Henley on Thames.
As a live-out position, the chef will be responsible for preparing lunch and dinner 4-5 days per week using fresh, organic ingredients, with a focus on vegetarian options. Red meat is not consumed by the family, but they do enjoy fish and chicken.
The ideal candidate will have a young, lively and fresh-thinking outlook, with experience in preparing high-quality meals from a variety of cuisines including traditional British, Mexican, Indian etc. A good understanding of comfort food and healthy eating is also essential.
Salary: £55,000 - £65,000 per annum
The kitchen is large and well-equipped, with ample space for creativity and experimentation. The role offers an excellent opportunity for a motivated and experienced chef to join a dynamic household and contribute to their culinary enjoyment.
Key Responsibilities:
- Prepare lunch and dinner 4-5 days per week using fresh, organic ingredients
- Focus on vegetarian options with occasional inclusion of fish and chicken
- Prepare high-quality meals from a variety of cuisines, including traditional British, Mexican, Indian etc
- Maintain a clean and organized kitchen environment
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