Kitchen Management Specialist
1 week ago
Join our team as a Kitchen Management Specialist and take on the challenge of leading our culinary team. You will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, safety, and hygiene.
Responsibilities:
- Lead and manage a team of chefs and kitchen staff
- Plan and prepare menus that meet dietary requirements
- Maintain high standards of kitchen cleanliness and organization
- Collaborate with other departments to ensure seamless service delivery
Requirements:
- Proven experience in kitchen management
- Strong leadership and team management skills
- Ability to work under pressure and meet deadlines
- Familiarity with food safety regulations and practices
What We Offer:
- Competitive salary range: £35,000 - £50,000 per annum
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work with a leading education provider
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